There has been many a debate on what makes a good grilled cheese sandwich, and it going me thinking: grilled sandwiches are awesome regardless, but what if I don’t have a sandwich press? Well, one way to deal with it is well, to use the grill in the oven. But my oven’s shot at the moment, so here’s how to do it with a frying pan!
First, lightly spray a frying pan with some olive oil. You could also just use a non-stick pan for this.
Use a medium high heat, and when the pan’s nice and hot, build your sandwich!
Mine’s got cheese, ham, tomatoes, and mustard. Next, top off your sandwich!
The trick is, to make sure that the sandwich gets all nice and toasty, use a large dinner plate to weigh it down. This will create the same effect as a sandwich press.
When you’re happy with the toastiness of your sandwich, just flip it over and repeat!!
Voila! A quick, healthy meal that takes just minutes!