Monthly Archives:

November 2012


    Curry Favour


    We take the spicy route through asia, then through to spain, and end up stalking our food. This week we talk about Jackie M’s Malaysian cooking masterclass, Mo Vida in Melbourne, and Truckr – a great way to stalk food trucks.

    Download the audio file here (3MB, 6:06), or subscribe to the podcast on iTunes

    From the Frypan – Sedap! (00:23)

    In From the Frypan, we whip up an authentic and tasty Beef Rendang. I learnt the secrets to malaysian cooking from Jackie M herself, in a Malaysian cooking masterclass.

    Waka Waka – Tale as old as time.. (02:49)

    For Waka Waka this week we have a disappointing experience at Beauty at the Beast, but a marvelous one at Mo Vida in Melbourne! The Seafood pasta at Mo Vida is EPIC! Just sayin’.

    From the Ice Box – Appsolutely Fab! (05:08)

    Technology helps us in so many ways, and this week it helps us hunt down those food trucks!

    What’s your favourite way to get the latest food truck news?

  • Recipe

    Queen Make-At-Home Gelato Kits, Part 2

    From top: Vanilla and Vegemite, Strawberry and Balsamic Glaze swirl I was recently sent 4 flavours of Make at Home Gelato Kits from the lovely people from Beyond the Square Communications and Queen Fine…

  • Fragrant chicken rice is topped with roast chicken and local condiments

    Hainanese Chicken Rice

    Hainanese chicken rice seems to have had a legendary status in Singapore. Every single person that I’ve met who is planning a trip to Singapore, all talk about that heavenly fragrant rice with smooth,…

  • Recipe

    Queen Make-At-Home Gelato Kits, Part 1

    From left: Lemon and Chilli Sorbet, Chocolate Gelato with salted butterscotch sauce I absolutely LOVE receiving things in the mail, and this time it’s Queen Make-At-Home gelato kits!! Summer has rolled around in a…

  • podcast

    Spain, Japan and..Toothpaste?

    Picture from rachfrog This week we take a culinary tour moving from Spain, to Japan and end up in the lab, talking about all things geeky. We chat about a tapas inspired dinner, the…

  • Recipe

    Gobble Gobble!

    “What happened when the turkey got into a fight? He got the stuffing knocked out of him!” I have finally done it – I have actually roasted a turkey. A turkey to me was…

  • podcast

    Happy Birthday Giles!

    Picture from Shardayyy This week on the podcast…It’s Giles’ birthday!!!! We get a little bit boozy, get specific about how we like our meat and get ice cream in the mail! We talk about…

  • podcast

    Trick or Treat!

    Picture from Peter Moxom This week on the podcast we get passionate about curd, we go slightly cuckoo, and get all nice and toasty! We talk about the simplest recipe for passionfruit curd, Coco…