There are meals, and then there are meals. And just like the hobbits had second breakfast, I think there’s plenty of room for more meals in the day.
Which is why, after a somewhat unsatisfying dinner the other night, we stopped by an old favourite for a drive-by meal: Doughbox diner in Enmore.
You know those days when you just have to grab food on the run? Where you’re walking while you’re eating, trying not to spill random bits of a sandwich down your shirt? Those are the days that I call Drive-by eating, where the ol’ grab-and-run is the order of the day. I find that Vietnamese pork rolls are one of the best options for this: it’s compact, flavourful, filling, and served in a paper bag that catches all the errant sandwich fall-outs. Which is why I always find myself at my local bakery, en route to my weekly grocery shop.