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  • Deep Fried Chicken Skin is the new crack!

    Deep Fried Chicken Skin is the new Crack

    Guys, we need to talk about chicken skin. Ever since moving to Australia, it seems that chicken skin has been relegated to the “unhealthy” territory, so much so that to get chicken meat with…

  • Sydney Food Blog Review of Reuben and Moore, Sydney CBD

    Reuben and Moore, Sydney CBD

    I remember when I first heard about New York’s Katz’s Deli and their towering beauties of Reubens. Thin slices of salt beef are layered like a puff pastry put together with brute force and…

  • Sydney Food Blog Review of Manpuku, Chatswood

    Manpuku Ramen, Chatswood (part 2!)

    If you think I’m crazy for going to eat ramen in the middle of summer – heck, even I think I’m nuts – then I must be certifiably insane. But good food does wonders,…

  • Sydney Food Blog Review of Hello Kitty Diner, Chatswood

    Hello…Kitty Diner, Chatswood

    Sometimes it doesn’t matter what the reviews say. If you put a dish like Crispy Lamb Ribs on the menu, I will show up. And I will drag Christine and Simon along with me.…

  • Sydney Food Blog Review of Mado Cafe, Auburn

    Mado Cafe, Auburn

    I don’t often get to head out to Auburn, but when we do, I like to make it count. So the obvious thing after an Afghan dinner at Khaybar with Simon and Christine is…

  • Sydney Food Blog Review of Busshari, Potts Point

    Busshari, Potts Point

    It’s been disgustingly hot, hasn’t it? And you know it’s bad, when the lovely manager of Busshari, Yuko, apologises profusely for the heat and assures you that the air-conditioning is indeed running, as you…

  • Sydney Food Blog Review of 257 Home Kitchen, Eastwood

    257 Home Kitchen, Eastwood

    Coming from a country like Singapore, I’ve been taught from a very early age to trust a queue. That is, if there’s a queue outside a restaurant, they MUST be good. Cause all these…

  • Sydney Food Blog Review of Burgers by Josh, North Sydney
    Best in Sydney Review

    Burgers By Josh, North Sydney

    There has been much debate about the best burgers in Sydney, but I think that there’s no denying that Burgers by Josh is absolutely killing it right now. After making social media waves as…

  • Sydney Food Blog Review of VIc's Meat Markets, Pyrmont

    Vic’s Meat Market, Pyrmont 

    There was a period of time when I was absolutely obsessed with barbecue. Like barbecue errthang. Meat, marinaded, plain, sausages, basted, wings, foiled…I mean, ERRTHANG. Because it’s all about that smoke, ’bout that smoke,…