Trendy cafes are well, trendy, for many reasons: some boast coffees, some service, some food..
And some, hot waiters.
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Drugstore Espresso, South Yarra
Posts in Travel
Drive By Eating: Big Lou’s Donuts, Fitzroy
As if doughnuts weren’t an indulgence enough, Big Lou’s Donuts in Fitzroy has got one that’s AS BIG AS YOUR FACE.
Need I say more?
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Pappa Rich, Chadstone
I may be a bit behind the curve here, but I finally caved into my cravings and visited Pappa Rich, for some childhood comforts, right in the busy Chadstone Shopping Mall, in Melbourne.
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Good Food Month 2014 Instant Expert: Dalmatino, Port Melbourne + Red Bakalar Recipe!
Having grown up in Singapore, I have learnt to appreciate seafood in any form.
Especially when it’s dried, and intense.
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Good Food Month 2014 World Dinners: Urban Hangi at Meat Market South Wharf, Melbourne
One of the things I love about Good Food Month is that I get to experience food from all inspirations and cultures, all at my doorstep.
And this time, at Meat Market South Wharf, it’s a bit of the Maori culture, with an Urban Hangi.
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Gold Leaf, Docklands
It always boggles my mind that in Australia, yum cha – which literally translates to “drink tea” – has not very much to do with tea. Instead, it’s used synonymously with dim sum – the little plates that come around in endless trolleys and steamer baskets.
But differences aside, there is always one constant: you never only order just one dish.
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Good Food Month 2014 Surprise Saturday Lunch: Flower Drum, Melbourne
Every time I’ve been to Flower Drum, they’ve been the epitome of fine Cantonese style dining. The food is good, but what really tops it off for me, is the service.
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I’m Late for a Very Important Date! High Tea at The Waiting Room, Melbourne
Alice in Wonderland has captured the imagination of generations of children and adults, and since Tim Burton’s remake in 2010, just about every high tea establishment has had a Mad Hatter’s theme at one point or another.
But some are better than others, and when it’s part of Good Food Month, I’m willing to bet that the Ultimate High Tea at The Waiting Room is going to be something special.
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Shortstop Coffee and Donuts, Melbourne
It’s a hard life, being a travelling food blogger. So much food, so little time, and something something eating in moderation, something something healthy diet…
Oh look, doughnuts!
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Good Food Month 2014: Alpaca Head to Tail, Pastuso, Melbourne
While I love Good Food Month for all of the comfort that it brings – the Night Noodle Markets in particular (in both Sydney and Melbourne!) is familiar territory that I love enjoying with family and friends – I also adore it for all the new experiences and flavours that I get to explore and learn about.
And tonight, it’s all about Alpacas!
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