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    Yakitori Recipe

    Yakitori Recipe from Tea For Tammi. Sydney Food Blog

    Yakitori is one of the simplest dishes in Japanese cuisine, and yet so commonly maligned. Literally translated into “grilled chicken” (yaki=grilled, tori=chicken), these chicken skewers are a favourite of the Japanese especially after a late night drinking, and are served up at various street stands shrouded in smoke emanating from hot coals. And making them at home can really be as simple as threading on some cubed chicken, and firing up that barbecue.

    The secret to this amazing dish? Continue Reading

  • Authentic Singapore Chilli Crab Recipe from Tea For Tammi
    Food Recipe

    Singapore Chilli Crab Recipe!

    It took me 20 years to pin down my mother’s Singapore Chilli Crab recipe – I spent years watching her in the kitchen, but never knew the actual quantities to anything until this week,…